Irish Club Fish Fry - Friday, March 5th 6-9
Price: $15 per person or $10 carry-out (dinner only)
Phone: 937-890-5825
Friday, March 5th from 6-9
All you can eat fish, scalloped potatoes, slaw and draft beer. Members and guests welcome. $15 per person, pre-sale tickets available. $10 carry-out (dinner only).
Raffles, drink specials, jello/apple pie shots, desserts and more.